Домашен сладкиш с айрян
Продукти
Начин на приготвяне
- В купа разбиваме яйцата със захарта. Добавяме олиото.
- Пресяваме брашното с бакпулвера и ги добавяме към яйчената смес. Добавяме айряна и лимоновата кора. Разбиваме внимателно.
- Изсипваме сместа в намаслена тава и поставяме в предварително загрята на 200-220 градуса фурна.
- Печем до готовност (около 45-55 минути). Преди сервиране, поръсваме с кокосовите стърготини.
Печени картофи с морска сол и мащерка
Измиваме и сваряваме картофите. Обелваме ги и ги на...
Салата от спанак с рукола и домати
Почистваме и измиваме добре спанака и руколата. Пос...
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